Christian cook publishes new vegan cookbook

Susanne has a social media following of 32,000 and uses her platform to promote healthy eating and her vegan recipes. Susanne says her faith has inspired her desire to create healthy recipes.  She explained, “My faith inspires my cooking because the bible says in 1 Corinthians 6:19 ‘Do you not know that your bodies are temples of the Holy Spirit, who is in you, whom you have received from God? You are not your own.’ So, I believe it is important for believers to eat healthily as they can and my cookbook can help with that.”

Her love of cooking has seen her work with companies in the UK & the USA. This includes being an international keynote speaker in the USA, Singapore, Dubai and Norway and presenting a show on a vegan cooking show in the USA for a total of four seasons.

Published by Stanborough Press Cooking With Kids contains some stunning food photography and tasty easy-to-follow recipes., Cooking With Kids reveals a glimpse into the inner workings of her approach to plant based meals for children. There are some time-proven favourites, inventive new ideas and contemporary twists on multi-ethnic dishes from around the world.

This 182 page book is more than just a cookbook, Cooking With Kids is a testament to Kirly-Sue’s conviction that anyone can cook tasty vegan food—with the right mix of creativity, persistence and innovative thinking. This book is a personal journey with Kirly-Sue, featuring some of her favourite dishes, anecdotes and the sources of her inspiration. It is an indispensable guide for the parent who wants to cook not just for, but with their children. 

Kirly-Sue said

Vegan cooking for children is easier than you think, in this book you will find simple and easy to follow recipes, using ingredients that are easy-to-find and are probably in your kitchen cupboard already. I am excited about my book that will help parents make plant based meals for their children. In addition children can make the dishes along with a parent or guardian. This book can be viewed as a recipe book that you use daily, a book that you can use all the time.”

In addition to the new cookbook, Kirly-Sue has a new TV series coming out that is based on the cookbook that will begin production in the spring of 2019. The series will have 10 episodes that will be broadcast in the UK, Europe, USA, Caribbean and Africa.

Email to order a copy of the book.  

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