Sweetbreads, Sweet bread and Sweetbread by Shana Dawn Lewis
This Easter, I have an easy but yummy traditional recipe for you that can be enjoyed all year around, but it just seems to taste extra special at Easter time.
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Shana Dawn Lewis
‘It’s beginning to look a lot like Christmas, everywhere I go… ‘ by Shana Dawn Lewis
For me, Christmas really is the most wonderful time of the year. I absolutely love it! In the Easter issue, I spoke
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Delicious doughnuts by Shana Dawn Lewis
October is famous for being Black History Month, and also themonth when kings and queens are born. I say that
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Pineapple and Coconut Upside Down Cake by Shana Dawn Lewis
If my memory serves me correctly, I was five years old when I first ‘played mas’ (short for Masquerade). I
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Chocolate & Guinness cake by Shana Dawn Lewis
Guinness, that super dark, super rich stout. It has a bit of a reputation, like the ‘Marmite effect’; you either
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God, all I wanted to do was make cakes! by Shana Dawn Lewis
Growing up in my West Indian household at Easter and Christmas time, there were certain ‘must-haves’ and ‘must-do’s’. Some to
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